Here is how Baked potato and broccoli casserole might help you in weight loss
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Baked potato and broccoli casserole
Baked potato and broccoli casserole

Before you jump to Baked potato and broccoli casserole recipe, you may want to read this short interesting healthy tips about A Lot Of You Might Not Realize This But Coconut Oil Can Have Great Health Advantages To It.

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We hope you got benefit from reading it, now let’s go back to baked potato and broccoli casserole recipe. To make baked potato and broccoli casserole you only need 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Baked potato and broccoli casserole:
  1. Take 4 cup cubed potatoes (approx. 3 large), or a small bag of baby potatoes, that's what I used for this
  2. Provide 2 cup broccoli florets
  3. Get 4 slice bacon (regular cut), cook and crumble
  4. Use 1/4 cup olive oil, or 2 tablespoons + 2 tablespoons bacon drippings
  5. Provide 1/2 tsp salt, or more, this was enough for me
  6. Prepare 1 1/2 cup shredded cheddar
  7. Use 2 scallions, finely sliced
Steps to make Baked potato and broccoli casserole:
  1. Preheat oven to 350°F Fahrenheit. Spray 8x8 or larger casserole dish with cooking spray.
  2. In a large bowl combine potatoes, broccoli, olive oil, bacon drippings (if used), and salt.
  3. Stir in bacon and 3/4 cup of cheese.
  4. Spoon mixture into prepared dish and sprinkle remaining 3/4 cup cheese on top.
  5. Cover with foil and bake about 60 minutes. Uncover and bake for 15 more minutes or until potatoes are soft.
  6. Remove from oven and sprinkle scallions on top.

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