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We hope you got insight from reading it, now let’s go back to baked eggplant slices recipe. You can cook baked eggplant slices using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to prepare Baked Eggplant Slices:
- Get 2 eggplant/cut into 2 cm slices
- Take 2 tbs olive oil
- Get 1 tsp salt to sweat the eggplant slices
- You need 1/2 cup grated Parmesan cheese
- Take 1/2 cup grated mozzarella cheese/cut small pieces
- Prepare 1 tbs Italian seasoning
- Take 1/2 tsp dry oregano
- You need to make sauce :
- You need 2 large tomatoes/diced
- You need 3 cloves garlic sliced into thin
- Use 1/2 oregano
Steps to make Baked Eggplant Slices:
- Cut of end the eggplant,cut into 2 cm slices,place on paper towel,sprinkle salt into both side,let them stay 30 minutes.
- Turn on the oven to 375 F/ 190 C. To make sauce heat 3 tbsp olive oil and saute chopped garlic,do not burn them,add tomatoes,Italian seasonings,oregano, cook at low simmer.cover it until its thickened.do not dry them either.take it aside.
- 30 minutes passed by, wipe the eggplant dry with paper towels.layer baking sheet with silicon cookie liners or spray with oil.line slices on the sheet,brush with olive oil,sprinkle with oregano or Italian seasonings bake 25 minutes.
- Prepare fillings,arrange cheese,cut basil leaves
- Remove eggplant from oven,turn oven settling to broil,spread tomato sauce on the each slice,
- Sprinkle with basil leaves
- Arrange cheese,top with Parmesan cheese.Put slices under broiler,
- Until cheese browned and melted.keep your eyes on them.
- Slices should not be mushy..do not bake them more then 25 minutes.
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