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Kids beefmatoke
Kids beefmatoke

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We hope you got insight from reading it, now let’s go back to kids beefmatoke recipe. You can have kids beefmatoke using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Kids beefmatoke:
  1. Prepare 12 pieces green bananas
  2. Take 1/2 kg meat
  3. Prepare 4 onions
  4. Take 4 tspns vinegar
  5. Take 6 tomatoes
  6. Use 100 g cooking oil
  7. Prepare to taste Salt
  8. You need 2 pieces garlic
  9. Prepare 2 tspns royco
  10. Prepare Bunch coriander leaves
  11. Provide 2 tspns sugar
Steps to make Kids beefmatoke:
  1. Cube the beef into small sizeable pieces, put into a pan and boil with salt till they're tender for easy chewing by kids
  2. Add cooking oil, fry the meat to golden brown then add the chopped onions and garlic. Sauté them to golden brown. Add the tomatoes and simmer.
  3. Once tender, add royco and vinegar as you stir to finely incorporate them. Since soup is very vital for the kids add warm water and then heat a little bit for fine thick soup.
  4. Sprinkle the chopped coriander on top and set aside as you prepare your matoke
  5. For the matoke, once again peel them and slice into small sizeable pieces for easy biting by the kids.
  6. In a pan with cooking oil and salt heat it. Fry the chopped onions and garlic. Add the chopped tomatoes,sugar, royco and vinegar then simmer. To achieve a sweet taste that will arouse the kids appetite
  7. Once tender, add the green bananas with warm water and heat they're tender and finely cooked for easy chewing by the kids.
  8. Serve the matoke on a plate and glaze the beef on top. Let the kids enjoy their beef matoke with a touch of chilled juice in their tiny little mouths.

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