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Fried spaghetti with carrots and beef
Fried spaghetti with carrots and beef

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We hope you got insight from reading it, now let’s go back to fried spaghetti with carrots and beef recipe. You can cook fried spaghetti with carrots and beef using 9 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Fried spaghetti with carrots and beef:
  1. Prepare Beef (8-10 oz)
  2. Get 1 Carrot (small)
  3. Get Spaghetti (2 people portions)
  4. Use Garlic
  5. You need 1 Chili (optional)
  6. You need Black pepper sauce
  7. Get 2 cups Chicken soup
  8. Get 2 spoons Japanese soy sauce
  9. Use Pepper
Instructions to make Fried spaghetti with carrots and beef:
  1. Prepare the beef with black pepper sauce for 20 minutes
  2. Cook the spaghetti with chicken soup for 8 minutes. Also boils the carrots in the soup for 3 minutes. Put aside after drill.
  3. Pre heat the pan with oil. Stir fried the garlic (also Chili if you want to be more spicy). Put the beef into the pan and keep stir frying for a minute.
  4. Put back the carrots and spaghetti into the pan and keep stir frying.
  5. Add soy sauce and pepper and keep stir frying until all the sauce is absorbed and the spaghetti becomes dried.

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