So you could be making ready Microwave Raw Banana Pepper Curry recipes for your loved ones but this tips may be useful.
By no means cook these things in an Air Fryer
In the previous couple of years, Air Fryers have become very fashionable in addition to a vital kitchen appliance. Essentially an amped-up countertop convection oven, it's quite continuously really useful by cooking experts to organize frozen food, bake cookies, and even fry bacon, chicken and other meats. Air frying is more healthy than frying in oil. It cuts energy by 70% to 80% and has loads much less fat. This cooking methodology may also cut down on some of the other dangerous results of oil frying.
Before you jump to Microwave Raw Banana Pepper Curry recipe, you may want to read this short interesting healthy tips about A Lot Of You May Not Realize This But Coconut Oil Can Have Great Health Advantages To It.
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We hope you got benefit from reading it, now let’s go back to microwave raw banana pepper curry recipe. You can cook microwave raw banana pepper curry using 7 ingredients and 2 steps. Here is how you do it.
The ingredients needed to cook Microwave Raw Banana Pepper Curry:
- Get 1 Raw banana peel, diced and soak in water
- Take 1 tsp Oil
- Take 1/2 tsp Mustard seeds
- Take as needed curry leaves
- You need 2 tbsp Fresh coconut grated
- Prepare 1 tsp Black pepper
- Provide to taste Salt
Steps to make Microwave Raw Banana Pepper Curry:
- Take microwave bowl. Add oil, mustard seeds and few curry leaves. Bake for 3 minutes. Par boil raw banana in kadai for about 3 minutes. Drain it and keep aside. In the same bowl. Add oil, boil banana, black pepper, coconut paste, salt. Mix….well. Bake for 15 minutes. Once it is done. Allow 2 minutes standing time
- Take out from microwave. Garnish with fresh coriander leaves. Ready to serve.
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