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We hope you got insight from reading it, now let’s go back to kottayam fish curry || meen mulakittathu recipe. meen mulakittathu you need 15 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Kottayam Fish Curry || Meen Mulakittathu:

1. Use Fish -3/4kg(preferably king fish/Seer Fish/Vanjaram)
2. You need 2 big piece kudam puli
3. Use 1 big piece Ginger
4. Use Garlic-4
5. You need Curry leaves-2 strings
6. Provide Green Chilli-4(slits)
7. You need Salt-2tsp
8. Use Water-3cups
9. Prepare Chilli Powder-2tbsp
10. Take Turmeric powder-1/2tsp
11. Get 1/4 tsp Fenugreek powder
12. Use Mustard seeds-1/4tsp
13. Get Fenugreek seeds-10
14. Prepare Dry red chilli-2 (slits)
15. Use tbsps Coconut Oil-3

Steps to make Kottayam Fish Curry || Meen Mulakittathu:

1. Clean and wash fish. Cut into medium pieces.
2. Heat manchatty(earthernware pot/mud pot) and add coconut oil and splutter mustard seeds,fenugreek seeds and dry red chilli along with curry leaves.. - Then add thin long slices of ginger,garlic and green chilli..
3. Saute for 1 minute and lower the heat. Make a paste of chilli powder,turmeric powder and fenugreek powder with little water. - Add the paste to the manchatty. - Saute until the raw smell goes.
4. Then pour hot water and add salt.. - Then add kudam puli and boil well.. - - Finally add fish and cook for about 20 minutes in medium heat
5. Check the salt. Allow to cool for sometime.. It will be more good if it sits for bit long. - - Serve with kappa (Tapioca Curry).

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