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We hope you got insight from reading it, now let’s go back to golden peas curry recipe. You can cook golden peas curry using 24 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Golden Peas Curry:
- Take 1 cup Tomato puree
- Use as needed Oil
- Get 2 Clove
- Provide 1" Cinnamon
- Prepare 1 Bay leaf
- You need 1-2 Cardamom
- Prepare pinch Asofadia
- Prepare 1/2 tsp Turmeric
- Prepare 1 tsp Red Chilli Powder
- Take 1 tsp Dhaniya Powder
- Provide to taste Salt
- Prepare 1/2 tsp Cumin
- Take 1/2 tsp Sugar
- Use For Vegtable
- Get 9-10Small pieces ffried raw banana
- Prepare 1 cup Boiled Peas
- Get Leaves Chopped Fresh Fenugreek
- Get 1 tsp Chopped Coriander
- Prepare 1 Chopped Green Chilli
- Provide Oil (Frying)
- Use 1/2 tsp Baking Soda
- Take 1 tbsp Besan
- Provide as needed Sugar
- Use 1 tsp Lemon
Steps to make Golden Peas Curry:
- For fenugreek boll - take one bowl add fenugreek coriander green chilli salt turmeric red chilli powder dhanya powder sugar lemon baking soda besan oil mix well and make dough.
- Dough is ready. Make small boll and fry it golden brown.
- Then fry raw banana pieces golden brown.
- For curry - take a pan add oil when oil is heat add cumin asofadia clove cinnamon bay leaves cardamon and saute well. Then add Tomato pure and sugar add red chilli powder dhanya powder turmeric salt. Then gravy is cook well.
- Then add in to curry fried raw banana boiled peas and fried golden fenugreek boll.
- Now add for garnishing with coriander and serve it with roti paratha and so…
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