Discover all the perfect Lauki (kaddu) curry recipes on the web within the one cease place that is cooking information. Whether or not you are looking for a powerful appetizer, an elaborate meal, or a quick and simple Lauki (kaddu) curry , you can find the recipes and advice you want. We provide you only the best Lauki (kaddu) curry recipe here. We also have wide variety of recipes to try.
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We hope you got insight from reading it, now let’s go back to lauki (kaddu) curry recipe. To make lauki (kaddu) curry you only need 11 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Lauki (kaddu) curry:
- You need 250 gram lauki (kaddu)
- Prepare 2 large onions
- You need 1 tomato
- Get 1/2 teaspoon kasuri methi
- Take 2 green chili’s
- Get 1 teaspoon salt
- Use 1/2 teaspoon Turmeric powder
- Get 1/2 teaspoon Garam masala powder
- Prepare Oil for cooking
- Get Handful curry leaves
- Prepare Coriander leaves for garnishing
Instructions to make Lauki (kaddu) curry:
- Take a pressure cooker add in chopped tomatoes, onions, all spices, curry leaves, oil and a glass of water and cook till 2-3 whistles
- Then open the lid fry it until oil separates. Then add chopped lauki (kaddu) in diamond shape
- Let it cook for one more whistle then add Garam masala powder kasuri methi simmer it for Five minutes it’s ready to serve
- Serve it hot with rice or chapati.
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