Here is how Brinjal hilsha curry may help you in weight loss
Weight management wants constant efforts. In case you are somebody trying to shed some extra kilos then it is advisable at all times be in your toes. Watching your calorie consumption and also sticking to a balanced eating regimen is the key to an effective weight loss routine. It becomes actually hectic to strike that proper steadiness between taste and health and due to this fact, we need to discover an in-between solution where taste meets health.
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Before you jump to Brinjal hilsha curry recipe, you may want to read this short interesting healthy tips about A Lot Of You Might Not Realize This But Coconut Oil Can Have Great Health Advantages To It.
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We hope you got insight from reading it, now let’s go back to brinjal hilsha curry recipe. You can have brinjal hilsha curry using 8 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to prepare Brinjal hilsha curry:
- Provide 1 whole fish cut into pieces
- Get 1 brinjal sliced
- Provide 2 tbsp mustard seeds and poppy seeds paste
- You need 1 tsp turmeric powder
- Prepare 1 tsp red chilli Powder
- You need 2-3 green chillies
- Prepare To taste salt
- Get As needed mustard oil
Instructions to make Brinjal hilsha curry:
- Marinate the fish with salt and turmeric powder
- Heat oil and shallow fry the fish,keep aside
- Now add the brinjal slices saute well adding salt and turmeric powder
- Cover it till it become soft
- Add red chilli Powder and mix
- Add the paste and chillies and mix
- Add water and simmer adding the fish
- Remove and serve with rice
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