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Mutton Curry Vadai
Mutton Curry Vadai

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There are lots of foods that you can eat that are beneficial for your body. No doubt, the foods cited in this article can help your body in numerous ways. They are especially great, though, for keeping your heart as healthy as it can be. Try to introduce these heart-healthy foods into your diet regularly. Your heart will be a lot healthier if you do!

We hope you got insight from reading it, now let’s go back to mutton curry vadai recipe. To cook mutton curry vadai you need 12 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Mutton Curry Vadai:
  1. Provide 250 grams minced mutton
  2. Get As required Oil for deep frying
  3. Get To grind:
  4. Provide 3 onions
  5. Use 1 cup grated Coconut
  6. Provide 6 Dry red chillies
  7. Prepare 2 tbspn Fennel seeds
  8. Use 1 cinnamon stick
  9. Get 1 clove
  10. Get 1/2 tsp Turmeric powder
  11. Use To taste salt
  12. You need 1/2 cup Roasted gram/pottu kadalai
Steps to make Mutton Curry Vadai:
  1. Keep all ingredients ready. In a blender add all ingredients under to grind except roasted gram dal. Grind to paste
  2. Next grind roasted gram separately and add to the above mix. Grind meat to paste and mix well.
  3. Make into balls and press flat. Deep fry in oil till brown.

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