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Stir-fry King prawns in curry powder & egg
Stir-fry King prawns in curry powder & egg

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Believe it or not, beans are so effective for your heart health. Sure, the after-effects of ingesting beans might not be the best for your nose, but they are so healthy for you. It doesn’t mean, however, that simply consuming beans will undo the bad effects of consuming unhealthy foods or make your heart better by magic. What is true, however, is that including green beans on your Caesar’s salad instead of chicken or eating soy burgers instead of beef hamburgers is a good course of action to take. Luckily, beans are very tasty and you never know…you might not even moss eating the real beef or chicken.

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We hope you got insight from reading it, now let’s go back to stir-fry king prawns in curry powder & egg recipe. To cook stir-fry king prawns in curry powder & egg you need 17 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Stir-fry King prawns in curry powder & egg:
  1. Prepare 225 King Prawns
  2. Get 2.5 Tbsp Curry powder
  3. Get 1 Tbsp Garam masala
  4. Take 1/4 Tsp Turmeric powder
  5. Use 3 Tbsp Oyster sauce
  6. You need 3 Tbsp Light soy sauce
  7. Take 3 Tsp sugar
  8. Provide 1 brown onion
  9. Get 1 Tbsp Chopped garlic
  10. Take 2 Tbsp cooking oil
  11. Use 3 eggs
  12. Take 1 red pepper
  13. Get 1-2 spring onion
  14. You need 10 Tbsp full fat milk
  15. Take Salt & pepper
  16. Take 1 Tbsp Thai chilli paste (Nam Prik Pao)
  17. You need Coriander to garnish
Instructions to make Stir-fry King prawns in curry powder & egg:
  1. Mix 2 Tbsp curry powder, garam masala, tumeric, milk, Nam Prik poa, oyster sauce, soy sauce, sugar into small bowl or jug.
  2. Beat 3 eggs lightly in separate bowl
  3. Heat up the pan to medium heat, add cooking oil. Then soften the onion and garlic.
  4. With high heat, add prawns to the pan. Stir-fry until they are orange (quick one please)
  5. Quickly add the rest of vegetable and our mixed curry sauce. Stir and let them cook for a bit.
  6. Quickly add beaten egg and stir. Add salt & pepper to season.
  7. Now it’s ready to be served.

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