So you is perhaps getting ready 10 mins Shrimp Curry (Dry) recipes for your family but this tips may be useful.
By no means cook dinner this stuff in an Air Fryer
In the last few years, Air Fryers have become extremely popular as well as an important kitchen appliance. Primarily an amped-up countertop convection oven, it's quite regularly advisable by cooking experts to arrange frozen meals, bake cookies, and even fry bacon, rooster and other meats. Air frying is healthier than frying in oil. It cuts calories by 70% to 80% and has loads much less fats. This cooking methodology may additionally cut down on a number of the different dangerous effects of oil frying.


10 mins Shrimp Curry (Dry)
10 mins Shrimp Curry (Dry)

Before you jump to 10 mins Shrimp Curry (Dry) recipe, you may want to read this short interesting healthy tips about Help Your Heart with The Right Foods.

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We hope you got insight from reading it, now let’s go back to 10 mins shrimp curry (dry) recipe. You can cook 10 mins shrimp curry (dry) using 12 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare 10 mins Shrimp Curry (Dry):
  1. Provide 250 g deveined and cleaned shrimps (I used frozen ones)
  2. Get 2 medium-sized onions thinly sliced
  3. Take 1 medium-sized tomato sliced
  4. Take 1 bell pepper thinly sliced (personal colour preference)
  5. Use 3-4 green chillies slit
  6. Take 4-5 garlic cloves roughly chopped
  7. Provide 2 tablespoons lemon juice (for marinating shrimps)
  8. Get 1 teaspoon turmeric powder (for marinating shrimps)
  9. Prepare to taste Salt
  10. Provide 1 teaspoon curry powder
  11. Provide 2 teaspoons tomato ketchup (personal preference)
  12. Get as needed Coriander / Mint leaves Chopped
Instructions to make 10 mins Shrimp Curry (Dry):
  1. Marinate the shrimps with turmeric powder and freshly squeezed lemon juice.
  2. In a Microwave dish, add sliced onions, sliced tomatoes, chopped garlic and green Chillies.
  3. Add the bell peppers, curry powder, salt to taste and thoroughly mix everything.
  4. Set the timer to 5 minutes on the highest degree and allow everything to cook. I have 32 litre LG Microwave that has 1100 degrees as the highest temperature.
  5. Remove the dish after 5 mins and stir well. Add the marinated shrimps and cook for further 5 minutes at the highest temperature. I have 32 litre LG Microwave that has 1100 degrees as the highest temperature.
  6. Remove the dish. Taste the flavourings. Add the chopped coriander and mint leaves. Add the ketchup (personal preference). Your quick fix microwave zero oil shrimps are done. Enjoy with rice, roti or paratha.

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