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Coconut Milk Egg curry
Coconut Milk Egg curry

Before you jump to Coconut Milk Egg curry recipe, you may want to read this short interesting healthy tips about Some Foods That Help Your Heart.

You already are certain that you must have a strong and healthy heart. Give it some thought: How can the rest of your body continue to be healthy if your heart is in unhealthy? You already know that exercising regularly and following a healthy lifestyle both factor heavily into the overall health of your heart. Are you aware, however, that some specific foods are good for improving the health of your heart? Keep on reading to find out which foods are best for your heart.

Fish is one of the best meats out there. You probably know this because you’ve probably been told to make sure that you eat fish at least twice a week. This is especially true for people with heart problems or are concerned that their hearts aren’t healthy. Fact: Fish is rich in Omega 3s which are what helps process and transform unhealthy cholesterol into healthy energy. Try consuming fish twice a week.

There are many foods that you can consume that are great for your body. The truth is that everything that we’ve mentioned here can help your body in many ways. They are particularly wonderful, though, for improving your heart health. Start eating these foods each day. Your heart will greatly benefit from it!

We hope you got benefit from reading it, now let’s go back to coconut milk egg curry recipe. To cook coconut milk egg curry you need 20 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Coconut Milk Egg curry:
  1. Prepare 3 tbsp oil
  2. Prepare 1 inch Cinamon
  3. Take 2/3 Cloves
  4. Get 1 tbsp Peppercorns
  5. You need 1 tsp Cumin seed
  6. Provide 1 tsp Saunf
  7. Get 1/4 Cup Ming leaves
  8. Take Handful Coriander leaves
  9. Get 5 Green chilies
  10. You need 4/5 cloves Garlic
  11. Prepare 1 Inch Ginger
  12. Take 5 baby tomatoes or just 1 big tomato
  13. Prepare 1 Big onion Sliced
  14. Get leaves Curry
  15. Get Salt
  16. Take Turmeric
  17. Take Kashmiri Chilli powder
  18. Provide Coriander powder
  19. Prepare 1 Cup Coconut Milk
  20. Get Boiled eggs
Instructions to make Coconut Milk Egg curry:
  1. Heat a tsp oil in kadai add the whole spices including prepper corn,cumin,saunf sauté for while then add green chilies,coriander leaves and mint leaves sauté a while. Then add the ginger garlic cook for while n remove from pan and cool down completely.
  2. Now put that whole spices and blend it smooth paste just adding very little water.Now heat a pan add oil or ghee. Sauté onions till translucent and then add the paste and cook till oil separate. Now add all dry ingredients and cook again well add water little to cook all together.
  3. Then add the eggs halves and cook in that masala for while and then add the tomatoes cook for while. Let not the tomatoes cook completely last add the coconut milk and curry leaves and just move the pan and cook for just 5min and remove. You can also add two drops of coconut oil at end.

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