So that you is perhaps preparing Curry Beer recipes for your family however this tips may be helpful.
Never cook this stuff in an Air Fryer
In the previous few years, Air Fryers have turn out to be highly regarded as well as an essential kitchen appliance. Essentially an amped-up countertop convection oven, it's quite incessantly beneficial by cooking specialists to organize frozen meals, bake cookies, and even fry bacon, hen and different meats. Air frying is more healthy than frying in oil. It cuts energy by 70% to 80% and has loads less fats. This cooking methodology might also reduce down on some of the different harmful results of oil frying.


Curry Beer
Curry Beer

Before you jump to Curry Beer recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.

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We hope you got insight from reading it, now let’s go back to curry beer recipe. To cook curry beer you need 10 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to prepare Curry Beer:
  1. Take 200 gr beef
  2. Take 4 pcs curry block
  3. Provide 1 pcs kagome block
  4. Provide 200 cc beer
  5. You need 500 / 600 cc water
  6. Use 2 pcs carrot
  7. Take 2 pcs potato
  8. Prepare 1 pcs onion
  9. Take 1 spoon vegetable oil
  10. You need 1 pcs butter
Steps to make Curry Beer:
  1. Slice your potato and carrot like this
  2. And also your onion like this
  3. 🔥🔥🔥Prepare your pan with vegetable oil
  4. 🔥🔥🔥put butter
  5. 🔥🔥🔥 saute your beef until change color to be brown
  6. 🔥🔥🔥 put inside union until faded
  7. 🔥🔥🔥put your potatoes and carrots suite a momment
  8. 🔥🔥🔥put inside water
  9. 🔥🔥🔥 wait 20 minutes with half close
  10. Dont forget to remove fat foam
  11. 🔥🔥🔥After 5 minutes put inside your beer to pan
  12. After done and check your vegetables make sure not hard, turn off stove and put inside curry block then stir slowly
  13. 🔥🔥🔥turn on stove, put your kagome and dashi, check taste, if done just a moment then turn off stove
  14. Here we are! Japanese curry beer, its taste a little bit strong but still curry taste. Ittadakimasu !

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