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Sweet potato curry (shakarkand ki sabji)
Sweet potato curry (shakarkand ki sabji)

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We hope you got insight from reading it, now let’s go back to sweet potato curry (shakarkand ki sabji) recipe. You can have sweet potato curry (shakarkand ki sabji) using 15 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Sweet potato curry (shakarkand ki sabji):
  1. You need 500 gm sweet potato
  2. Use 2 tomatoes
  3. Provide 2 green chilli
  4. Use 1 inch ginger
  5. Provide 1 tsp jeera
  6. You need 1 onion chopped
  7. Get 1/2 cup curd
  8. Take 1/4 tsp hing
  9. You need 1 tsp coriander powder
  10. You need 1/4 tsp haldi
  11. Use 1/2 tsp chilli Powder
  12. Prepare 1/4 tsp garam masala
  13. Prepare 3 tsp oil
  14. Get Some coriander leaves
  15. Use to taste Salt
Instructions to make Sweet potato curry (shakarkand ki sabji):
  1. Wash and peel the sweet potato and cut square shape and cut onions also and keep aside. Tomato green chilli and Ginger grind in the mixer and keep aside
  2. In a pan put oil and heat it then add jeera,Hing, and add onions and Fry for 1 minute then add tomato paste and fry for 4 to 5 minutes. Then add all dry masala and add chopped sweet potato and salt to taste cover and cook for 7 to 8 minutes.
  3. Then add some water and mix well and cook for 2 minutes and last add curd and cook for 2 minutes and coriander leaves and garam masala. And off the flame.
  4. Sweet potato curry is ready..serve with roti, anda, paratha…

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