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Before you jump to Breadfruit Curry recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat.
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We hope you got benefit from reading it, now let’s go back to breadfruit curry recipe. You can cook breadfruit curry using 18 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Breadfruit Curry:
- Take 1 breadfruit
- Prepare 2 cups water
- Prepare 1 cup thick coconut milk
- You need 1 onion
- Prepare 4 garlic cloves
- Provide 2 green chillies
- Provide 5 Curry leaves
- You need 2 teaspoon Curry powder
- Provide 1 teaspoon turmeric powder
- Provide 1 teaspoon chilli powder
- Use 1 teaspoon fenugreek seed's
- Prepare to taste Salt
- Get For tempering
- Prepare 2 teaspoon oil
- Take 2 teaspoon musterd seeds
- Provide 3 dried chillies
- Use 1 onion
- You need 5 Curry leaves
Instructions to make Breadfruit Curry:
- Clean and cut the breadfruit. Add it to a pan. Add water, Curry leaves, salt, Onion, chilli powder, garlic, turmeric, fenugreek seed's and mix well.
- Let the breadfruit Curry cook for 25 minutes. or until the Curry becomes tender. Then add coconut milk.
- Cook on low fire. For 10 minutes. Once the Curry reaches a thick consistency switch off the stove.
- For tempering. Pan on a low fire added oil add musterd seeds. Onion Curry leaves. Cook for 1 minutes. Then add red chillies. Temper until all ingredients turn Golden colour. Pour the tempering in to Curry. Serve with rice and Curry.
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