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We hope you got insight from reading it, now let’s go back to curry patta(sweet neem) fingers recipe. You can cook curry patta(sweet neem) fingers using 10 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Curry Patta(Sweet Neem) Fingers:
- Prepare 1 cups All-purpose Flour
- Prepare 4-5 tsp Fresh Sweet Neem (chopped)
- Get 3-4 tsp Oil
- Get as per taste Salt
- Get as required Oil for deep frying
- You need as required Masala to sprinkle on it :
- Use 1/4 teaspoon Black salt
- Use 1/4 teaspoon pepper
- Provide 1/4 teaspoon salt
- Take 1/2 teaspoon red chilli powder
Instructions to make Curry Patta(Sweet Neem) Fingers:
- Take a mixing bowl add flour, salt, oil. Mix it properly. Add little little water and make stiff Dough.
- Keep Dough for 10-15 mins for resting.
- Make two big balls and roll it in big roti. Keep it for dry on cloth for 10 mins.
- Cut it into strips/ fingers with scissor/ Pizza cutter.
- Deep fry it on medium flame in light golden colour. Sprinkle the masala and enjoy the crunchy Curry fingers.
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