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Nia’s homemade spicy curry chickpeas hummus
Nia’s homemade spicy curry chickpeas hummus

Before you jump to Nia’s homemade spicy curry chickpeas hummus recipe, you may want to read this short interesting healthy tips about Many Of You May Possibly Not Realize This But Coconut Oil Can Have Great Health Advantages To It.

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We hope you got benefit from reading it, now let’s go back to nia’s homemade spicy curry chickpeas hummus recipe. To cook nia’s homemade spicy curry chickpeas hummus you need 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Nia’s homemade spicy curry chickpeas hummus:
  1. Prepare chickpeas rinsed and drained
  2. You need curry powder (less or more)
  3. Use turmeric (less or more)
  4. Get cayenne pepper (less or more and optional)
  5. Prepare thyme (less or more)
  6. Get salt celery (less or more)
  7. You need nutrition yeast (optional)
  8. Use dates (seeding and soften)
  9. Use dry mustard (less or more)
  10. Provide miso paste (optional)
  11. Prepare garlic powder (less or more)
  12. Get onion powder (less or more)
  13. Use lemon juice (less or more)
  14. Use Salt
  15. You need water
Steps to make Nia’s homemade spicy curry chickpeas hummus:
  1. In a food processor combine all the ingredients except lemon juice and salt. Add water and process until smooth.
  2. Add salt and lemon juice, and pulse just to combine. Taste and adjust the seasoning if need it before transfer it to the bowl.
  3. Serve with toasted bread or pita chips. Enjoy 😊
  4. ❤️HappyCooking❤️

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