So you may be preparing Aloo capsicum paneer curry recipes for your family but this suggestions may be useful.
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Aloo capsicum paneer curry
Aloo capsicum paneer curry

Before you jump to Aloo capsicum paneer curry recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.

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We hope you got insight from reading it, now let’s go back to aloo capsicum paneer curry recipe. To cook aloo capsicum paneer curry you only need 8 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Aloo capsicum paneer curry:
  1. Get 1 potato
  2. Prepare 1 small capscicum
  3. Use Crushed paneer
  4. You need 1 small tomato
  5. Use Salt cumin seeds cumin powder
  6. Use Black pepper powder
  7. Provide Coriander leaves and one onion
  8. Prepare Some oil and one green chilli
Instructions to make Aloo capsicum paneer curry:
  1. Cut all the vegetables. Put a pan on gas stove. Put some oil in pan.when oil hot add green chilli. Cumin seeds.then add chopped onion. When onion light brown add chopped tomatoes potatoes capsicum.
  2. Then add salt turmeric powder cumin powder black pepper powder. Saute for minute.
  3. Then add water. Cover it.when all vegetables are soft add crushed paneer.cook for 2 minutes. Off the gas flame. Add coriander leaves and serve with roti.

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