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#festiveseason Pumpkin Curry
#festiveseason Pumpkin Curry

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We hope you got insight from reading it, now let’s go back to #festiveseason pumpkin curry recipe. To make #festiveseason pumpkin curry you need 8 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare #festiveseason Pumpkin Curry:
  1. Use 2 small pumpkin/ chopped
  2. Provide 4 tsp Refined oil
  3. You need 1 tsp Red Chili powder
  4. Get 1 tsp tummeric
  5. You need 2 tsp Dhaniya Powder
  6. Use 1 tsp Salt
  7. Take 1 Green Chili
  8. Provide 1 tsp mustard seeds
Instructions to make #festiveseason Pumpkin Curry:
  1. Take a cooker, add oil. When the oil gets warm add mustard seeds and green chili
  2. Add the chopped pumpkin in cooker and mix well. Add salt, red chili, tummeric and dhaniya powder. Mix well, add 2 tsp water and close the lid of cooker
  3. After 10 mins of cooking or three whistles of cooker, the curry is ready. Take in a bowl and serve hot with chapati or rice.

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