This is how Egg junnu curry may also help you in weight reduction
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Egg junnu curry
Egg junnu curry

Before you jump to Egg junnu curry recipe, you may want to read this short interesting healthy tips about In The Following Paragraphs We’re Going To Be Checking Out The Lots Of Benefits Of Coconut Oil.

In this day and age of men and women are trying to live a healthier life and you’re going to see that the usage of coconut oil will help you accomplish this. Unlike other products you can purchase available today this product will have a wide variety of health benefits for your body. There is something else that’s important to know about this product and that is the point that it can benefit you when you use it both internally as well as externally for your body. Coconut oil is much more useful than other oils you are able to purchase and in this post we will be telling you why.

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We hope you got benefit from reading it, now let’s go back to egg junnu curry recipe. To cook egg junnu curry you need 11 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Egg junnu curry:
  1. Prepare 2 Eggs
  2. Get 1 onions
  3. Take 2 chillies
  4. Provide 1/2 tsp shajeera
  5. Use 1/2 tsp turmeric
  6. Use to taste salt
  7. Use 1 tsp chilli powder
  8. Prepare 1 tsp ginger garlic paste
  9. Use 1 tsp dhaniya
  10. You need 1/2 tsp jeera powder
  11. Get 5 spoon masala paste(cashew,poppy,melon seeds,almonds,coconut)
Steps to make Egg junnu curry:
  1. Whisk eggs with red chilli powder, salt, ginger garlic paste & milk,cook it in a steamer & cut into small pieces.
  2. Heat oil in a pan, add shahijeera, saunf, onions, green chillies, turmeric, ginger garlic paste &fry for few minutes, add water,salt, masala paste and cook for few minutes.
  3. Add red chilli powder, Kasturi methi, curry leaves, mint leaves, garam masala & finally coriander leaves, add egg pieces & cook for a minute & off the flame.

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