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We hope you got insight from reading it, now let’s go back to lau ghonto (bottle gourd curry) recipe. To cook lau ghonto (bottle gourd curry) you need 9 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Lau ghonto (bottle gourd curry):
- Take 1/2 bottle gourd peeled and chopped
- Prepare 1/4 pumpkin cut into cubes
- Take 2-3 green chillies
- Get 1 tsp celery seeds
- Prepare 1/2 tsp turmeric powder
- Provide 2-3 tbsp coriander leaves chopped
- Provide 1/2 desiccated coconut
- Get To taste salt and sugar
- You need As needed oil
Instructions to make Lau ghonto (bottle gourd curry):
- Heat oil temper celery seeds and slitted green chillies
- Add gourd and pumpkin slices saute with salt and turmeric powder
- Cover and simmer until the vegetables get soft
- Add coconut and sugar keep stiring
- Finally add coriander leaves chopped
- Serve it with rice or Indian bread
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