So that you is likely to be preparing CHUTNEY PARTY : 1. Green Peas 2. Onions & Curry Leaves 3. Peanuts Chutney recipes for your family but this ideas may be helpful.
By no means prepare dinner these things in an Air Fryer
In the last few years, Air Fryers have grow to be very fashionable in addition to an essential kitchen appliance. Basically an amped-up countertop convection oven, it is quite incessantly really useful by cooking experts to organize frozen food, bake cookies, and even fry bacon, rooster and different meats. Air frying is more healthy than frying in oil. It cuts energy by 70% to 80% and has rather a lot much less fat. This cooking method might also minimize down on some of the different dangerous effects of oil frying.


CHUTNEY PARTY : 1. Green Peas 2. Onions & Curry Leaves 3. Peanuts Chutney
CHUTNEY PARTY : 1. Green Peas 2. Onions & Curry Leaves 3. Peanuts Chutney

Before you jump to CHUTNEY PARTY : 1. Green Peas 2. Onions & Curry Leaves 3. Peanuts Chutney recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.

You already know that the body needs a heart that is strong and healthy. Think about it: if your heart is unhealthy then the rest of you won’t be healthy either. You already know that if you want your heart to be healthy, you should lead a good and healthy lifestyle and get regular exercise. Are you aware, though, that there are some foods that can help your heart be healthier? If you want to know what to eat to improve your heart health, keep reading.

Know that your heart can benefit if you eat blueberries. Fact: Blueberries are loaded with antioxidants, especially pterostilbene. Pterostilbene is to blueberries as resveratrol is to grapes. This specific antioxidant helps your body to be better at breaking down your fats and cholesterol. The more effortless it is for your body to break down fat and cholesterol, the less probable it is for those things to accumulate in your arteries and cause problems for your heart. That, in effect, helps your heart be in great condition.

There are tons of foods that you can add to your diet that will be good for your body. The truth is that all the foods that we’ve mentioned here can help your body in many ways. These foods are particularly great for the heart, though. Begin incorporating these healthy foods in your diet each day. Your heart will benefit greatly!

We hope you got benefit from reading it, now let’s go back to chutney party : 1. green peas 2. onions & curry leaves 3. peanuts chutney recipe. You can have chutney party : 1. green peas 2. onions & curry leaves 3. peanuts chutney using 22 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook CHUTNEY PARTY : 1. Green Peas 2. Onions & Curry Leaves 3. Peanuts Chutney:
  1. Use Green Peas Chutney:
  2. Take 1/3 Cup Fresh/Frozen Peas
  3. Provide 2-3 Green Chillies
  4. Use 7-8 Garlic Cloves
  5. Provide To Taste Salt
  6. Use 1 tbsp Cooking Oil
  7. Provide 1/4 Cup Onions (Sliced- Optional)
  8. You need Onions & Curry Leaves Chutney:
  9. Take 1 Cup Shallots/Onions (Sliced)
  10. Get 10-12 Curry Leaves
  11. Take To Taste Salt
  12. Provide 1 tsp Red Chilli Powder
  13. Provide 2 tbsps Cooking Oil
  14. Prepare 2 tbsps Coconut (Dessicated- Optional)
  15. Use Peanuts Chutney:
  16. Take 1/3 Cup Raw Peanuts
  17. Provide 6-8 Garlic Cloves
  18. You need 2-3 Green Chillies
  19. Use To Taste Salt
  20. Prepare 1/3 Cup Coriander Leaves (Freshly Chopped)
  21. Use 1.5 tbsps Cooking Oil
  22. Prepare 1/4 Cup Onions (Sliced- Optional)
Instructions to make CHUTNEY PARTY : 1. Green Peas 2. Onions & Curry Leaves 3. Peanuts Chutney:
  1. Onions & Curry Leaves Chutney: In a frying pan - put some oil on the medium heat, add in the onions slices/shallots, curry leaves, red chilli powder and salt and sauté until translucent & then put off the flame & allow it to cool down
  2. After cooling blend it to a smooth paste, no need to add in any additional water but if at all required- just about a tbsp or so. Onions Chutney is ready to be served on the platter
  3. Green Peas Chutney: In a frying pan - put some oil on the medium heat, add in the green peas, garlic pods & chillies & salt & sauté until the raw smell is gone & then put off the flame & allow it to cool down
  4. After cooling blend it to a coarse/smooth paste- of your choice, (no need to add in any additional water but if at all required- just about a tbsp or so.) Green Peas Chutney is ready to be served on the platter
  5. Peanuts Chutney: In a frying pan - put some oil on the medium heat, add in the raw peanuts, garlic pods, green chillies & the chopped coriander leaves & salt & sauté until the raw smell is gone & then put off the flame & allow it to cool down
  6. After cooling blend it to a coarse/smooth paste- of your choice, (no need to add in any additional water but if at all required- just about a tbsp or so.) Peanuts Chutney is ready to be served on the platter now

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