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We hope you got insight from reading it, now let’s go back to aloo soyabean curry recipe. To cook aloo soyabean curry you need 14 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Aloo soyabean curry:
- Use potatoes cut into pieces
- Prepare soya bean chunks
- You need onions paste
- Provide tomato paste
- Use green chillies, chopped
- Use ginger garlic paste
- Provide cumin seeds
- Provide turmeric powder
- Take red chilli powder
- Take coriander powder
- Get garam masala
- Get Salt
- You need Oil for cooking
- Provide Water
Steps to make Aloo soyabean curry:
- Wash the soya chunks and soak in boiling water for around 10-15minutes after 15 minutes squeeze out all the water from the chunks and keep aside.
- Heat oil in a pan add cumin seeds add onion paste and ginger-garlic paste and fry till it turns golden brown add all spices and about 2tbsp of water stir fry for a minute and then add tomato paste and cook for 4-5 minutes
- Add potato cubes,soya chunks mix well cook for 2 minutes add water mix and cover the pan cook till potatoes are done finally add garam masala mix and simmer for 2 minutes switch off the gas.
- Transfer the serving bowl garnish with chopped corrinder leaves and serve with roti and rice.
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