Here's how Egg samosa curry may help you in weight loss
Weight management needs fixed efforts. In case you are somebody attempting to shed some extra kilos then you have to at all times be on your toes. Watching your calorie consumption and also sticking to a balanced weight loss plan is the secret to an effective weight reduction routine. It becomes actually hectic to strike that proper stability between style and well being and therefore, we need to discover an in-between solution where taste meets well being.
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Egg samosa curry
Egg samosa curry

Before you jump to Egg samosa curry recipe, you may want to read this short interesting healthy tips about In This Article We’re Going To Be Looking At The A Large Amount Of Benefits Of Coconut Oil.

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We hope you got insight from reading it, now let’s go back to egg samosa curry recipe. You can have egg samosa curry using 18 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to prepare Egg samosa curry:
  1. Take 6 eggs
  2. Prepare 2 onions
  3. Take 3-4 chopped green chilli
  4. Get 1 tsp Ginger paste
  5. You need 1 tsp garlic paste
  6. Get 1 tomato chopped
  7. Provide 2 tbsp chopped coriander
  8. Provide 2 tsp Red chilli powder
  9. Provide 1/2 tsp turmeric powder
  10. Get 2 tsp coriander powder
  11. Use 1/2 tsp pepper powder
  12. You need 2 cloves
  13. Provide 1 stick cinnamon stick
  14. Take 2 green cardamon
  15. Prepare 3-4 black pepper
  16. You need 1/2 tsp garam masala powder
  17. Use to taste Salt
  18. Prepare Oil
Steps to make Egg samosa curry:
  1. For stuffing - first take a bowl beat 2 eggs and add 1 spoon chopped coriander and a pinch of salt 1 tsp chopped green chilli and beat it
  2. Now take a pan put some oil and add chopped onion, chopped green chilli, chopped Tomato and saute it and add beaten egg batter,pepper powder,salt, 1/4 teaspoon Red chilli powder and stir continuesly and cook for few minutes and keep aside.
  3. Stuffing is ready
  4. For samosa - take a bowl Break 4 eggs and beat it Now add salt, pinch of pepper powder,chopped coriander and beat it again
  5. Take a pan put some oil and put beaten eggs batter and spread it and make an omelette and cook from both sides and transfer it to a plate
  6. Take the omelette and cut it from the centre - Now take one part of omelette on your Palm and stuff with eggs stuffing mixture and fold it and press it like a samosa - Egg Samosa is ready
  7. For curry - take a pan put some oil and put cumin seeds, cloves, cinnamon stick, cardamom and stir it
  8. Now add ginger garlic paste and chopped green chilli and stir it and add onion paste and cook for few minutes Now add chopped tomato and saute it
  9. Add Red chilli powder, turmeric powder,coriander powder, garam masala and salt and saute it
  10. Now add some water and cook on low flame for few minutes
  11. Your curry is ready
  12. Now add samosa in curry and sprinkle chopped coriander and pepper powder - Egg samosa curry is ready
  13. Serve with rumali roti or paratha

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