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Butter chicken curry
Butter chicken curry

Before you jump to Butter chicken curry recipe, you may want to read this short interesting healthy tips about Foods That Are Helpful To Your Heart.

You already are aware that you need to have a fit and healthy heart. After all, if your heart isn’t healthy then the rest of you isn’t going to be healthy either. You already know that if you want your heart to be healthy, you need to stick to a good and healthy lifestyle and work out on a regular basis. Are you aware, though, that several specific foods are good for improving the health of your heart? In this article, you will find out which foods are good for your heart.

Be aware that fish is basically the healthiest food out there. You’re probably already aware of this since your physician has told you to ingest some fish two times or threee times a week. This is especially true for individuals suffering from heart problems or are concerned that their hearts aren’t healthy. Be aware that fish is loaded with Omega 3’s which are what enables your body to process bad cholesterol. Try to eat fish in at least two meals every week.

There are plenty of foods you will find that that are terrific for your body. It’s true that every food mentioned in this article can help your body in a variety of ways. They are essentially good, though, for promoting a healthy heart. Try introducing these heart-healthy foods into your diet regularly. Your heart will thank you for it!

We hope you got benefit from reading it, now let’s go back to butter chicken curry recipe. You can have butter chicken curry using 22 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Butter chicken curry:
  1. Provide 1 cup curd
  2. Use 1 Tbsp ginger garlic paste
  3. Take 1 Tbsp milk cream
  4. Use 1 tbsp butter
  5. You need 1 & 1/2 cup fried onions blended in blender
  6. Prepare as needed adding kashmiri red chilli powder
  7. Provide 1/2 tsp turmeric powder
  8. Take 1 tsp red chilli powder
  9. You need 1 tsp kashmiri red chilli powder
  10. Prepare as needed water
  11. Get 1/2 Cup blanched cashew __melon seeds
  12. Take paste
  13. Get 2 tomatoes
  14. Use as needed oil
  15. You need 1 tsp homemade garam masala powder
  16. Provide 1 & 1/2 teaspoons . homemade dry roasted jeera dhania powder
  17. Provide 1 tsp fenugreek leaves (crushed)
  18. Take 1 tsp rose water
  19. Provide as needed salt
  20. Get 2 bay leaves
  21. Get 1/2 tsp jeera
  22. Get as needed Few garam masala for tempering
Instructions to make Butter chicken curry:
  1. Wash chicken pieces adding water and strained it and put to the mixing bowl,
  2. Keep all ingredients near to the cooking side,
  3. Put chicken pieces to the mixing bowl,put salt, termaric powder,red chilli powder,fenugreek leaves,cashew melon paste,jeera dhania powder,curd, fried onions,salt,little bit of oil,ginger_ garlic paste to the mixing bowl and - give it a well mix and rest for one hour,
  4. When it becomes heated put garam masala fry little,then add chopped tomatoes and mixed chicken which is soaked in different masala,
  5. Saute it in the high flame of the oven,and continue to till oil evaporates from the gravy add garam masala powder,mix well,then slow the flame of the oven, add rose water and salt to the pan mix well,saute for few minutes then cover with the lid and continue to cook till chicken is well cooked.
  6. Now put the curry to the serving bowl add milk cream to the bowl and mix with the gravy.delicious butter chicken curry is ready for serving.

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