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We hope you got insight from reading it, now let’s go back to vegetarian curry recipe. To cook vegetarian curry you only need 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Vegetarian Curry:
- Get 1/2 onion
- You need 1 cup veggie stock
- Prepare 3 oz tomato paste
- Use 1 clove garlic
- Prepare 1 cup chickpeas
- Take 1/2 cup tomato
- Provide 1/2 cup cauliflower
- You need 1 cup instant brown rice
Steps to make Vegetarian Curry:
- Heat a non stick pan over medium high
- Place a tbsp of stock in pan, sauté onion and garlic for 3 minutes
- Add curry powder, remaining stock, chickpeas, tomatoes, cauliflower and tomato paste
- Simmer for 10 minutes and serve over rice
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