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Tomatoes stew with fish and green peas
Tomatoes stew with fish and green peas

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We hope you got benefit from reading it, now let’s go back to tomatoes stew with fish and green peas recipe. To cook tomatoes stew with fish and green peas you need 13 ingredients and 9 steps. Here is how you do that.

The ingredients needed to cook Tomatoes stew with fish and green peas:
  1. Take 1/4 kg Fresh tomatoes
  2. Provide 4 Fresh pepper
  3. Get 4 cksp Groundnut oil
  4. You need Salt
  5. Use 3 handful green peas
  6. Get 1 teaspoon thyme
  7. Take 1 teaspoon tumeric
  8. Prepare 1 medium sized cat Fish
  9. Take 1 teaspoon curry
  10. Get 1 teaspoon thyme
  11. Get 1/2 teaspoon garlic
  12. Get 1/2 teaspoon ginger
  13. You need 1 sachect chicken spice
Instructions to make Tomatoes stew with fish and green peas:
  1. Blend the fresh tomatoes and fresh pepper.
  2. Cut and wash the fish.spice with ginger,garlic,curry and salt.
  3. Place in the oven,and set for 30minutes in a low heat.
  4. Heat up pot and pour in groundnut oil.after 1minute pour in the fresh tomatoes and pepper.
  5. Fry for 10minutes and add onion.fry for 2minutes.
  6. Add measured cups of water.to make sure the stew turns out thick.
  7. Boil for 10-13minutes.uncover and add salt,maggi,curry,chicken spice,ginger and garlic.
  8. Boil for at least 5minutes then wash the green peas and pour inside the stew.
  9. Add the fish from the oven.boil for 1 minute and is ready.

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