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Prawn Masala
Prawn Masala

Before you jump to Prawn Masala recipe, you may want to read this short interesting healthy tips about Some Foods That Are Helpful To Your Heart.

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Remember when your mother and father would remind you that an apple a day keeps the doctor away? The truth is that apples have many great stuff in them to help promote a healthy heart. Apples are loaded with soluble fiber which scrubs your artery walls so that cholesterol and fat can’t accumulate or cause clogging. Consuming just a single Red Delicious apple each day can trigger as much as an eight percent drop in your bad cholesterol levels. This is a great number for someone who desires his or her heart to be healthier.

There are plenty of foods that you can consume that are good for your body. It’s true that everything discussed in this article can help your body in numerous ways. They are particularly terrific, though, for promoting a healthy heart. Start consuming these health food daily. Your heart will be grateful for it!

We hope you got insight from reading it, now let’s go back to prawn masala recipe. To cook prawn masala you only need 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Prawn Masala:
  1. Provide 250 gms prawns cleaned
  2. You need 1 large onion
  3. Provide 1 tomato
  4. Take 4-5 green chilli chopped
  5. Get 5-6 curry leaves
  6. Use 1-2 tsp Turmeric
  7. Use 1 tbsp red chilli powder
  8. Take Salt
  9. You need Jeera
  10. Prepare pinch Hing
  11. Prepare Oil
Instructions to make Prawn Masala:
  1. Heat oil in iron tawa. Add jeera, curry leaves and chopped green chili. And cook it for 1 min on low heat.
  2. Saute onion and tomato. Once onion become translucent add red chilli powder and turmeric. Mix it.
  3. Add cleaned prawns in it with little salt and mix it. Let it cook till oil water from prawns gets evapourated.
  4. Garnish it with coriander.

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