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Tamarind Poha
Tamarind Poha

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We hope you got benefit from reading it, now let’s go back to tamarind poha recipe. You can have tamarind poha using 10 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to prepare Tamarind Poha:
  1. Prepare 1 bowl poha
  2. Use 1 cup tamarind pulp
  3. You need 1/2 cup peanut
  4. Take 1 spoon mustard seeds
  5. Take 1 tesspoon white urad daal(soaked in water for 15- to 20 min)
  6. Prepare 1 tesspoon chana daal(soaked in water for 15 to 20)
  7. Provide leaves Curry
  8. You need 3 teaspoon sesame seeds(roasted)
  9. Prepare As required jaggery (as required)diluted in water
  10. Take 1 green chilli
Steps to make Tamarind Poha:
  1. First add and mix tamarind puree water in poha..can add water according to need so that poha should become soft.let it be soft..
  2. Now roast sesame seeds(safed till) in a pan..saute this for only 2 min..let it be cooled..and grind coarsely in a mixer…make a coarse powder..
  3. Now take a pan..heat some oil..add mustard seed, curry leaves and green chillies let it sputter..now add all soaked pulses(water should be drained out well).now add peanuts..saute for only 1 min.. don't over roast. Now add salt to taste.Now add tamarind mix poha…and then add jaggery water in it..mix well..
  4. Now add sesame seeds powder (coarse powder) in it…and add chopped coriander..our Tamarind Poha is ready to serve..

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