So that you could be preparing Khaman dhokla(sweet version) recipes for your loved ones but this tips may be useful.
By no means prepare dinner this stuff in an Air Fryer
In the previous couple of years, Air Fryers have become extremely popular in addition to an essential kitchen equipment. Essentially an amped-up countertop convection oven, it is quite ceaselessly advisable by cooking experts to arrange frozen food, bake cookies, and even fry bacon, chicken and different meats. Air frying is more healthy than frying in oil. It cuts energy by 70% to 80% and has lots less fats. This cooking methodology may additionally cut down on a few of the different dangerous effects of oil frying.


Khaman dhokla(sweet version)
Khaman dhokla(sweet version)

Before you jump to Khaman dhokla(sweet version) recipe, you may want to read this short interesting healthy tips about Help Your To Be Healthy And Strong with Food.

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There are lots of foods that you can eat that are good for your body. To be sure, the foods discussed in this article can help your body in all sorts of ways. They are particularly good for the heart, however. Try incorporating these foods in your diet each day. Your heart will greatly benefit from it!

We hope you got benefit from reading it, now let’s go back to khaman dhokla(sweet version) recipe. You can cook khaman dhokla(sweet version) using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Khaman dhokla(sweet version):
  1. Provide 2 table spoon besan
  2. You need 1/2 table spoon sooji
  3. Provide to taste Salt
  4. Get 1 tea spoon Sugar
  5. Provide As required Oil
  6. Use Eno fruit salt
  7. You need 2t ea spoon Curd or half lemon juice
  8. You need For tadka
  9. Provide 1 tea spoon Oil
  10. Get 1/2 tea spoon Mustard seeds
  11. You need 1/8 tea spoon Cumin seeds
  12. You need leaves Coriander
  13. Get leaves Curry
  14. Prepare 2 tea spoon Sugar
  15. Use 1 cup Water
  16. You need 1/2 tea spoon Black salt
  17. Take to taste Salt
  18. Use Green chilli
Steps to make Khaman dhokla(sweet version):
  1. Mix besan sooji, salt,sugar, oil and make a batter by adding little water and consistency should be normal.
  2. Add eno fruit salt in last and put the batter in khaman pan and cook it for 8-10 minuts on medium to high flame
  3. After cooling down dish out the khaman in a plate and add tadka
  4. For tadka take a small pan add one tea spoon oil, add mustard and cumin seeds,curry leaves then add chopped green chillies
  5. Add sugar and water and give it a good boil
  6. In last add coriander leaves also you can add fresh grated coconut.
  7. This is sweet version of khaman.if you dont like sweet version then sugar and water not required.

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