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South Indian coconut Biryani
South Indian coconut Biryani

Before you jump to South Indian coconut Biryani recipe, you may want to read this short interesting healthy tips about Help Your Heart with Food.

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We hope you got benefit from reading it, now let’s go back to south indian coconut biryani recipe. You can have south indian coconut biryani using 31 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make South Indian coconut Biryani:
  1. Provide For Rice
  2. You need 1 cup basmati rice(boiled)
  3. Provide 1/2 tsp chana dal(soaked)
  4. Take 1/2 tsp urd dal(soaked)
  5. Take 1 tsp peanuts
  6. Take 1/2 tsp mustard seed
  7. Use 1 tsp cashews
  8. You need 5-6 curry leaves
  9. Take 2-3 Whole red chillimirch
  10. You need 1 cup grated fresh coconut
  11. You need 2 tbs lemon juice
  12. You need to taste Salt
  13. Get 1-2 tbsp oil
  14. Provide For the gravy
  15. Provide 2 tomatoes finely chopped
  16. You need 1 cup veggies (cabbage,carrot,cauliflower,beans)chopped
  17. Use 1/4 cup peas boiled
  18. Get 1/2 cup bell peppers (red,yellow and green)
  19. Get 1 tsp green chilli chopped
  20. Get 1/2 cup beaten curd
  21. Use 1/4 cup coconut milk
  22. Get 1/4 tsp haldi powder
  23. You need 1/2 tsp lal mirch powder
  24. Take 1-4 tsp black pepper
  25. Prepare 1/2 tsp mustard seeds
  26. Prepare 1 tsp sambhar masala
  27. Prepare 1/4 tsp dhaniya powder
  28. Take to taste Salt
  29. Provide 2 tbsp oil
  30. Use 3-4 curry leaves
  31. You need Coriander leaves
Steps to make South Indian coconut Biryani:
  1. For Rice:Heat oil in a pan.add mustard seeds, sabut lal mirch,chana dal, urdh dal saute for a 2-3 mins.add peanuts,cashews and again saute for 2-3 mins
  2. Then add curry leaves,2tsp grated coconut, salt, lemon juice and boiled rice mix it well
  3. For gravy: Heat oil in a pan add mustard seeds,curry leaves then add all veggies and spices cook them for 5-6 mins
  4. Add 1/2cup beaten curd and coconut milk to the vegetables cook for around 5mins..add coriander leaves mix well and set the cooked vegetables aside
  5. Add the first layer of rice at the bottom then add layer of grated fresh coconut then add layer of vegetables then add layer of coconut and again layer of rice
  6. Serve with hing raita..enjoy ur tasty meal

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