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Palak paneer
Palak paneer

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We hope you got benefit from reading it, now let’s go back to palak paneer recipe. To make palak paneer you need 9 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Palak paneer:
  1. Prepare 500 gm spinach fresh
  2. Get 200 gm paneer
  3. Take 2 onion
  4. Take 1 tbsp garlic and
  5. Prepare As needed green chilli paste
  6. You need 2 tbsp kaju paste
  7. You need 2 tbsp cream
  8. You need 1/2 tsp garam masala powder
  9. Get As required palak paneer masala
Steps to make Palak paneer:
  1. Wash the spinach and put in boiling water for few minute
  2. Make paste of onion.garlic and chilli and ginger
  3. Soak kaju with milk for one hour and then make paste - - Make paste spinach also
  4. Put a kadai on flame add two tbl spn oil put onion paste saute it - - Add ginger garlic and chilli paste saute all this
  5. Add ginger garlic and chilli paste saute all this - - Add salt to taste garam masala and kaju paste saute all till get aroma
  6. Add spinach paste and cook nicely - - Add panner also and cook all this for ten minute then add some water and cook for few minute.
  7. Switch off the gas and add cream and butter. - - Serve hot with makki roti.

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