Here's how Raw Mango Rice may help you in weight reduction
Weight management wants fixed efforts. If you are somebody attempting to shed some further kilos then you'll want to all the time be in your toes. Watching your calorie consumption and likewise sticking to a balanced weight-reduction plan is the key to an efficient weight reduction routine. It turns into actually hectic to strike that proper steadiness between taste and health and therefore, we need to discover an in-between solution where style meets well being.
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Before you jump to Raw Mango Rice recipe, you may want to read this short interesting healthy tips about In This Article We Are Going To Be Checking Out The Many Benefits Of Coconut Oil.
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We hope you got insight from reading it, now let’s go back to raw mango rice recipe. To make raw mango rice you only need 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Raw Mango Rice:
- Provide 1 tsp urad dal
- Take 1 tsp chana dal
- You need 1 pinch hing
- Take to taste Salt
- Prepare 1 cup chopped raw mango
- Take As needed curry leaves
- You need 1/4 tsp turmeric powder
- Provide 2 green chillies
- Prepare 3 tbsp roasted peanuts
- Use 2 cups cooked rice
Steps to make Raw Mango Rice:
- In a large kadai heat oil. - add in 1 tsp mustard, 1 tsp urad dal and 1 tsp chana dal, pinch of hing and few curry leaves. - allow to splutter.
- Add in 1 cup raw mango, 2 green chilli and ¼ tsp turmeric.saute for a minute or till mango shrinks.
- Add in 3 tbsp roasted peanuts and saute for a minute.
- Now add in 2 cup cooked rice and salt to taste.
- Mixwithout breaking rice grains.cover and simmer for 2 minutes or till rice absorbs flavours.
- Add in 2 tbsp coconut and 2 tbsp coriander leaves. mix well.
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