Here is how Tomato Rasam can assist you in weight reduction
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Before you jump to Tomato Rasam recipe, you may want to read this short interesting healthy tips about Coconut Oil Is A Fantastic Product And Can Also Be Advantageous For Your Health.
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We hope you got benefit from reading it, now let’s go back to tomato rasam recipe. To cook tomato rasam you need 14 ingredients and 4 steps. Here is how you do that.
The ingredients needed to cook Tomato Rasam:
- Provide 4-5 -tomatoes
- Prepare 1 -onion
- Take 1 tsp -chilli powder
- Use 1 tsp -turmeric powder
- Use 1 tsp -garam masala
- Get 1 tsp -pepper powder
- Provide 1 tsp -cumin seeds
- Use 1 tsp -mustard seeds
- You need Ginger small piece -chopped
- Use 1-2 -Garlic cloves(chopped)
- Get 2-3 tsp- tamarind juice
- You need 2-3 tsp -cooking oil
- Prepare 8-10 -curry leaves
- Provide Water as per required
Steps to make Tomato Rasam:
- Boil the tomatoes until smooth and boiled. When they boiled remove from heat and allow to cool.. After cool transfer in blender Sprinkle some salt and make tomato puree.
- In the pan heat oil add mustard seeds and cumin seeds and when they crackles add curry leaves and saute for mins. Add onion and saute until slightly browned add chilli powder, turmeric powder, garam masala and salt and saute for 3-4mins.
- Now add puree and fry for mins and add water as per thickthickness and tamarind juice and cook 6-8 mins.
- Serve hot with rice and enjoy!
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