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We hope you got insight from reading it, now let’s go back to filet of fish in arubian saus recipe. You can have filet of fish in arubian saus using 14 ingredients and 12 steps. Here is how you do it.
The ingredients needed to cook Filet of fish in arubian saus:
- Use 3 slice fish filet
- Get 1 tbsp olive oil
- Provide 1 1/4 cup onion diced
- Get 1 cup green pepper sliced
- Get 1/2 cup celder diced
- Use 2 clove garlic
- You need 2 cup tomatos slices
- Prepare 1 pints salt
- Use 1 tsp curry powder
- Use 1 1/2 cup fish broth.
- Use 1/2 fish flavord cube
- Provide 1 tbsp soy saus
- Take 1 dash black pepper& complete seasoning
- Prepare 1 1/4 cup water
Instructions to make Filet of fish in arubian saus:
- take the fish and season it with some salt and pepper and garlic u can do this also a couple of ours before so it can set
- Pan on stove medium heat
- Put olive oil till hot
- trow in de diced onion,pepper,celder and garlic
- let it bake for a couple of min till little bit Brown and soft.
- trow in the diced tomatos
- let it all bake together.
- trow in de fish broth and salt and pepper and soy saus and complete seasoning
- put the heat on a medium / low heat
- put the fish on top of the saus ans close the lit and let it cook on a medium/low heat for about 15 min and if necessary add the 2 cups of water that the saus stays nice.
- take the lit off after 10 min so the saus can verdamp a bit and put the stove on medium heat.
- surf with white rice and/or mashedpatatoes and plantain…
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