So that you could be preparing Kala chana recipes for your family but this ideas may be useful.
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We hope you got insight from reading it, now let’s go back to kala chana recipe. To make kala chana you need 14 ingredients and 7 steps. Here is how you do that.
The ingredients needed to cook Kala chana:
- Get 300 grams black chana
- Take As required Oil
- Prepare 2 chopped onions
- Take As required Chopped green chillies
- Get leaves Some curry
- Take 1 tsp garam masala powder
- Provide 1/2 tsp chaat masala
- Take 1 tsp red chilli powder
- Prepare 1 tsp chole masala
- You need 1 pinch haldi
- Use 2 chopped tomatoes
- Provide 3-4 tbsp tamarind pulp
- Use to taste Salt
- Prepare Handful Coriander leaves
Steps to make Kala chana:
- Soak the 300 grams black chana over night.
- Next morning boil it with salt and water.
- Strain and let it cool.
- Take a pan add oil and 2 finely chopped onions,green chillies and curry leaves,saute till the onion turns translucent.
- Now add the boil chana,1 tsp garam masala powder,1/2tsp chaat masala,1 tsp red chilli powder,1 tsp chole masala, a pinch of haldi,salt and saute well.
- Then add 2 finely chopped tomatoes 3-4tbsp tamarind pulp mix well and cook till the tomatoes are moist.
- Garnish with coriander.
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