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We hope you got insight from reading it, now let’s go back to lauki kofta in lehsuni gravy recipe. You can cook lauki kofta in lehsuni gravy using 21 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to cook Lauki kofta In lehsuni gravy:
- Get For For kofta-
- Prepare 1 cup Grated lauki
- Provide 1 tsp ginger paste
- Take 1 tsp Salt
- Get 1tsp red chilli powder
- Get For gravy-
- Use 1cup curd
- You need 6 garlic cloves
- Take 1 chopped onion
- You need 1" ginger
- Prepare 2 green chillies
- You need 2 tbsp oil
- You need 1 tsp jeera
- You need As per taste Salt
- Prepare 1 tsp red chilli powder
- Provide 1/2 tsp haldi powder
- Prepare 2 tsp coriander powder
- Provide 1 tsp garam masala
- You need 1 Lemon juice
- Provide 6 curry leaves
- You need As required Coriander leaves
Steps to make Lauki kofta In lehsuni gravy:
- Grate lauki and squeeze water from it.
- Add all given ingredients for kofta in a bowl.
- Mix them finely.
- Heat oil and make koftas.
- For gravy heat oil and add jeera.
- Add garlic onion and saute them.
- Then add ginger and chilli.
- Take curd in a bowl and add all spices.
- Mix finely and add it in buns masala.
- Stir continuously.
- When it starts to leave oil add kofta and garam masala.
- Give a boil and garnish with coriander leaves.
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