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Black Chana curry
Black Chana curry

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We hope you got benefit from reading it, now let’s go back to black chana curry recipe. To cook black chana curry you only need 13 ingredients and 13 steps. Here is how you do that.

The ingredients needed to make Black Chana curry:
  1. Prepare 200 gms boiled black Chana
  2. Use 2 puréed tomatoes
  3. Use 1 puréed onion
  4. You need 4-5 cloves garlic
  5. You need 1 spoon jeera
  6. Prepare Half spoon turmeric
  7. Prepare Half spoon coriander powder
  8. Take Half spoon garam masala powder
  9. Use 1 spoon chilli powder
  10. You need Pinch asafoetida
  11. Get leaves Coriander
  12. Provide As per needed Salt
  13. Prepare Oil
Instructions to make Black Chana curry:
  1. Soak black Chana overnight
  2. You can then boil it with water and salt
  3. In a pan heat some oil
  4. Add garlic, jeera, asafoetida and puréed onion
  5. Cook it till it's brown
  6. Then add puréed tomatoes to it
  7. Add turmeric, chilli powder, coriander and garam masala powder to it
  8. Cook for two mins and add the boiled Chana to it
  9. Don't drain the water in which you boiled the Chana
  10. You can add it to the gravy with the Chana depending on the thickness of the curry you desire
  11. Add salt and let it boil for 5 to 7 minutes
  12. Garnish it with coriander
  13. Serve it hot with Chapati or rice

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