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We hope you got insight from reading it, now let’s go back to south indian sambhar recipe. You can cook south indian sambhar using 12 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make South Indian Sambhar:
- Provide 2-1/2 cups tur dal
- Provide 1 drum stick
- Provide 1 cup chopped lady finger
- You need 1 cup chopped dudhi
- Prepare leaves Few curry
- Take 1 tsp mustard seeds
- Provide 2-3 red chilli chopped
- Get as needed Few shallots of onions/small onions/south Indian onions
- Prepare as needed Oil for seasoning
- You need 1 tsp haldi
- Take 3-4 tbsp sambhar powder
- Use to taste Salt
Steps to make South Indian Sambhar:
- Chop the veggies
- In a kadai, heat oil, season it with mustard seeds, curry leaves, red chilli, hing, and all veggies
- Add all the dry masalas
- Add the boiled tur dal and bring it to a boil and serve with rice or idli or dosa
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