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RIPO with SEAFOOD PORTAGE & FRIED TILAPIA FISH
RIPO with SEAFOOD PORTAGE & FRIED TILAPIA FISH

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We hope you got benefit from reading it, now let’s go back to ripo with seafood portage & fried tilapia fish recipe. To cook ripo with seafood portage & fried tilapia fish you only need 19 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make RIPO with SEAFOOD PORTAGE & FRIED TILAPIA FISH:
  1. Get Deborned fish crocker
  2. You need Prone
  3. You need Tuna fish
  4. Get Tilapia fish
  5. Get Fish sausage
  6. Take Galic
  7. Get Seasoning
  8. Provide Seasoning
  9. Prepare Spring onion
  10. Use Hot seed (uzeza)
  11. Get Red bell pepper
  12. Take Salt
  13. You need Curry
  14. Get Irish potatoes
  15. Prepare Basmati rice
  16. Provide Veg oil
  17. You need Fat
  18. You need This is just for one person.you can add when cooking yours
  19. You need Lemon
Steps to make RIPO with SEAFOOD PORTAGE & FRIED TILAPIA FISH:
  1. Clean all seafood, put in the pot and season with ingredients.
  2. Add little oil allow to steem for 15 minutes.
  3. Add red bell pepper, onion, hot seed, Maggi, salt,butter and water to make it saucy and a little bit mashy, like portage then correct seasoning.
  4. Wash cook rice
  5. Peel and fry potatoes
  6. Seasoning Tilapia fish and fry
  7. Slice lemon for garnishing
  8. Food is ready

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