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Before you jump to Sivayya recipe, you may want to read this short interesting healthy tips about Coconut Oil Is Really A Fantastic Product And Can In Addition Be Beneficial For Your Health.
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We hope you got benefit from reading it, now let’s go back to sivayya recipe. To make sivayya you only need 18 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Sivayya:
- Take 2 cups Sivayya
- Use 1/4 cup semolina
- You need 3/4 cup water
- Prepare 1 Chopped carrot
- Get 1/4 cup Green peas
- Prepare 1 big onion chopped
- Provide 1 tomato chopped
- You need 1 aloo chopped
- Take 2 tbsp Ground nuts
- You need 2 tbsp Chana dal
- Prepare 1/2 tsp Jeera
- Get as needed Oil
- Prepare 5-6 Curry leaves
- Provide to taste Salt
- Use 1 Green mirchi
- Take 1/2 tsp Mustard seeds
- Use Pinch turmeric
- Provide 1 spoon garlic ginger paste
Instructions to make Sivayya:
- Heat pan add oil bring it to a heat. Add ground nuts, Chanadal, jeera, mustard seeds and curry leaves. Stir for a minute
- Now add all the chopped vegetables. Add required salt and a pinch of turmeric. Now add 1 spoon of garlic ginger paste.sort it for 3 minutes.
- Add mentioned amount of water and bring it to a boil..Now taste the salt in the water…should be a bit high as we will add sevayya…
- Now add semolina and sevayya….mix it well….and leave it….let it cook….Please make in a spacious pan….
- Don't place lid…make the flame slim and let the water drain completely…….
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