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Bangladesh Easy Potato Puri
Bangladesh Easy Potato Puri

Before you jump to Bangladesh Easy Potato Puri recipe, you may want to read this short interesting healthy tips about Foods That Are Helpful To Your Heart.

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Be aware that blueberries are great for helping your heart be healthy. Blueberries are loaded with antioxidants, in particular pterostilbene. Pterostilbene is to blueberries as resveratrol is to grapes. This particular antioxidant helps the body be better at breaking down cholesterol as well as fats. When your body is great at breaking down these things, they will not amass in your system and or cause problems for your heart. That just means that it helps keep your heart as healthy as it can be.

There are lots of foods out there that that are good for your body. To be sure, the foods listed in this article can help your body in all sorts of ways. They are essentially great, however, for improving your heart health. Try to start consuming these heart-healthy foods daily. Your heart will thank you for it!

We hope you got insight from reading it, now let’s go back to bangladesh easy potato puri recipe. To make bangladesh easy potato puri you need 9 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to prepare Bangladesh Easy Potato Puri:
  1. Get 1.5 cup flour
  2. Get 1/2 teaspoon salt
  3. Get 1 tablespoon vegetable oil
  4. Take Potato filling
  5. Provide 2 small potatoes
  6. Get 1 dried chili
  7. Prepare 1/2 teaspoon cumin powder
  8. Get 1/2 teaspoon masala or curry powder
  9. Get 1/2 teaspoon salt
Instructions to make Bangladesh Easy Potato Puri:
  1. Mix salt and vegetables oil with flour.
  2. Put water (100ml around) and knead till the dough smoothly.
  3. Wrap the dough with film.
  4. Boil or steam the potatoes. And tear the skin of potatoes. And mash with hand.
  5. Fry chill in vegetable oil. And cut finely.
  6. Combine cumin salt and masala.
  7. Make small ball
  8. Wrap the potato mixture with dough
  9. Thin the dough with rolling pin
  10. Fry in 1cm deep oil till good brown
  11. Fry both side.

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