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There are plenty of foods that you can eat that are beneficial for your body. The truth is that all the foods that we’ve discussed here can help your body in a variety of ways. They are especially good, though, for promoting a healthy heart. Incorporate these foods in your diet each day. Your heart will benefit greatly!
We hope you got benefit from reading it, now let’s go back to indian burger or vada pav recipe. To cook indian burger or vada pav you only need 22 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Indian burger or vada pav:
- Provide 2 packsPav
- You need 4 Boiled potatoes
- Prepare 6 tbsp Besan
- Get 1 tbsp Green chilli paste
- Take 1 tbsp ginger garlic paste
- Take handful Coriander
- Prepare to taste Salt
- Prepare 1 tbsp Red chilli powder
- Take Tempering the mashed aloo
- Get 15 Curry leaves for tempering
- Use 1 tsp Rai
- Prepare 2 pods Garlic
- Get 1tsp Jeera
- Take 1/2 tsp Haldi
- Take As needed Garlic peanut chutney already prepared and mentioned
- Get As required Oil for frying
- Provide For garlic peanut chutney
- Use 1 bulb Garlic
- You need 3 tbsp Peanuts
- Use 2 tbsp Seaseme
- Provide 1 tbsp Red chilli powder
- Take as per taste Salt
Instructions to make Indian burger or vada pav:
- Take boiled potatoes mix all the spices and Temper it, with curry leaves rai and zeera and haldi
- Make small balls and keep it ready. Now take besan and salt and red chili powder make a thick dough out of th besan it should be a lil thick paste and dip the potatoes ball and dip them into the besan and fry on med heat. Grind the ingredients of chutney and keep ready.
- After that place the vada in the pav along with the chutney garlic and peanut and have it its just yummmm
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