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Hoisin Meatballs
Hoisin Meatballs

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We hope you got benefit from reading it, now let’s go back to hoisin meatballs recipe. You can cook hoisin meatballs using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Hoisin Meatballs:
  1. Take ground pork
  2. Use ground beef
  3. Provide wasabi paste
  4. Provide breadcrumbs
  5. Prepare egg
  6. Take ground ginger
  7. Take onion powder
  8. Take toasted sesame seeds
  9. Use ground celery seed
  10. Provide garlic powder
  11. Get dried basil
  12. Use ground mustard
  13. Get hoisin sauce
  14. You need grape jelly
  15. Take ketchup
  16. Provide salt and white pepper
Steps to make Hoisin Meatballs:
  1. Combine jelly, hoisin, and ketchup. Reduce by 1/4.
  2. Combine all remaining ingredients. Mix thoroughly. Form small meat balls. Roast at 350° for approximately 20-25 minutes or until thermometer reaches 155°
  3. Variations; parsley, thyme, sesame oil, soy sauce, rosemary

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