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Creamy Baked Chicken
Creamy Baked Chicken

Before you jump to Creamy Baked Chicken recipe, you may want to read this short interesting healthy tips about Some Foods That Are Helpful To Your Heart.

You already have some knowledge of how important it is to have a fit and healthy heart. Think about this: How can the rest of your body continue to be healthy if your heart is in unhealthy? You already know that if you want your heart to be healthy, you need to follow a good and healthy lifestyle and get regular exercise. Are you aware, however, that there are some foods that can help you have a healthy heart? In this article, you will learn which foods are beneficial for your heart.

Know that fish is one of the healthiest meats that you can eat. You’re probably already aware of this since your physician has instructed you to consume some fish twice or thrice each week. This is especially true if you have problems with your heart or if your heart is unhealthy. Fish is rich in Omega 3s which are what helps break down and transform unhealthy cholesterol into good energy. Try eating fish at least two times each week.

There are many foods that you can include in your diet that will be beneficial for your body. It’s true that everything brought up in this article can help your body in many ways. They are particularly good, though, for keeping your heart as healthy as it can be. Start consuming these hearty foods on a regular basis. Your heart will be grateful for it!

We hope you got benefit from reading it, now let’s go back to creamy baked chicken recipe. To cook creamy baked chicken you need 7 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Creamy Baked Chicken:
  1. You need 1 lb Boneless Chicken Breasts
  2. Get 1 Can French Cut Green Beans
  3. You need 8-12 Red Skinned Potatoes
  4. You need 1/2 Yellow Onion
  5. Provide 1 Can Cream of Mushroom Soup
  6. Get 1 Can Cream of Chicken Soup
  7. Use 2 Cups Water
Instructions to make Creamy Baked Chicken:
  1. Preheat oven to 425°. Place thawed chicken breasts in casserole pan and coat with desired seasonings.
  2. Cut potatoes and onion into desired shapes (dice, slice, ect) and place evenly around the chicken breasts.
  3. Dump green beans over top of everything and gently spread evenly all over pan.
  4. Coat the top with Cream of Mushroom and Cream of Chicken soups. As evenly coated as possible. (doesnt have to be perfect)
  5. Finally add 2 cups of water to the pan and any added seasonings or toppings. (I sprinkled parmesan and mozzarella over top of mine)
  6. Cover and Bake for 60-90 minutes depending on size of chicken and potatoes. Voila!

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