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Before you jump to Baked Ham in orange pineapple dijon glaze recipe, you may want to read this short interesting healthy tips about Some Foods That Help Your Heart.
You already are certain that you should have a strong and healthy heart. Here’s a thought: How can the rest of your body continue to be healthy if your heart is in unhealthy? You already know that if you want your heart to be healthy, you should lead a good and healthy lifestyle and get regular exercise. Are you aware, however, that several specific foods are great for improving the health of your heart? In this article, you will learn which foods are great for your heart.
Be aware that fish is basically the healthiest food you can include in your diet. You’re probably already aware of this because your doctor has instructed you to eat some fish twice or thrice every week. This is particularly true if you’ve got heart problems or if your heart is not healthy. Be aware that fish is loaded with Omega 3’s which are what lets your body process bad cholesterol. Try to eat fish in at least two meals every week.
There are tons of foods that you can include in your diet that will be great for your body. The truth is that each of the foods that we’ve talked about here can help your body in many ways. They are especially good, though, for improving your heart health. Try to start consuming these heart-healthy foods regularly. Your heart will thank you!
We hope you got insight from reading it, now let’s go back to baked ham in orange pineapple dijon glaze recipe. You can have baked ham in orange pineapple dijon glaze using 7 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Baked Ham in orange pineapple dijon glaze:
- Take 1 boneless cooked ham~ sliced
- You need 1 13 oz single serve orange juice in a bottle
- Get 2 tablespoons Dijon mustard
- Use 3/4 cup packed brown sugar
- Take 2 8 oz cans crushed pineapple
- Take 1 A few shakes of garlic powder
- Prepare 4 cranks of fresh cracked black pepper
Steps to make Baked Ham in orange pineapple dijon glaze:
- Pre heat oven to 375
- Remove wrapper from ham and cut in to 1/4 inch slices and place in a 11x13 in glass baking dish or large roasting pan
- Pour a few tablespoons of orange juice in the baking dish so there's room to add dijon mustard to the bottle. Recap and shake to mix. Pour this over ham
- Sprinkle with garlic powder and brown sugar
- Spoon crushed pineapple with juices evenly over ham
- Bake for 40-45 minutes. ENJOY!
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