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We hope you got insight from reading it, now let’s go back to baked pears with oat filling recipe. You can have baked pears with oat filling using 10 ingredients and 9 steps. Here is how you do that.
The ingredients needed to prepare Baked Pears with Oat Filling:
- Prepare 1 pear
- Get 1/4 cup oats
- Get 1/2 tablespoon brown sugar (add depending on your preferences)
- Provide 1/2 tablespoon ground nuts (we used walnut, but will go well with almonds as well)
- Get 1/4 teaspoon ground cinnamon (to taste)
- Use 1/2 tablespoon unsalted butter
- Use 1/2 tablespoon dry fruits (we used dried apricots)
- Take to taste Honey or another sweetener
- Prepare 1 mango
- You need 1 banana
Steps to make Baked Pears with Oat Filling:
- Preheat your oven to 375°F
- In a medium bowl mix oats with sugar, cinnamon and slightly ground nuts
- Add melted butter and dried fruits, mix again
- Line a pan with a parchment paper
- Cut pear in half. Take out seeds with a spoon (if you want to put more oat mix in the pear, make a bigger hole)
- Grease pear halves with melted butter and fill them with oat mix
- Bake for 25 minutes
- Pour some honey or any other sweetener on top (note: it’s already pretty sweet)
- Meanwhile peel and slice mango and banana
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