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We hope you got benefit from reading it, now let’s go back to baked pork loin with broccoli rice au gratin recipe. To cook baked pork loin with broccoli rice au gratin you only need 7 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to prepare Baked Pork loin with broccoli rice au gratin:
- Prepare pork loin
- Provide 1 slice
- Get 1/4 cup
- You need 1/4 cup olive oil
- Use 4 pork
- Prepare rice
- Prepare 6 oz uncle bens country in broccoli au gratin
Steps to make Baked Pork loin with broccoli rice au gratin:
- preheat oven to 350°
- heat half the oil and satué onion.
- remove aside for steamed broccoli (I used sweet peas)
- use same skillet/pan and add remaining oil heat on high and add pork. and sear on all sides
- place in preheated oven and finish cooking for about 10 minutes
- Steam any vegetables you want …I ran with peas this time BC its been awhile. Im outside the box :-)
- remove skillet/pan on oven and put it back on stove top at medium high
- add wine and gravy to pork let reduce to a glaze…about 2-3 minutes.
- add sautéd garlic and onion to broccoli and spoon extra glaze over pork
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