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We hope you got insight from reading it, now let’s go back to baked salmon recipe. To cook baked salmon you need 8 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Baked Salmon:
- Use 500 grams salmon fillet
- Provide 5-6 pieces calamansi or half piece lemon
- You need Salt and pepper
- Provide 4 cloves garlic, pressed for marinade
- Provide 5 tablespoon mayonnaise, adjust according to taste
- Take 4-5 cloves garlic, finely chopped for sauce topping
- Provide 1/2 cup parmesan cheese
- Take 1/2 cup grated cheddar cheese
Instructions to make Baked Salmon:
- Pat to dry salmon fillet. Put salt and pepper, squeeze calamansi / lemon juice all over top, bottom and sides of salmon. Put the pressed garlic on top, leave it overnight or at least 1 hour in the refrigerator.
- Prepare the sauce topping. Mix together finely chopped garlic, parmesan cheese, cheddar cheese and mayonnaise. Adjust measurement / quantity of each ingredient according to taste and size of your salmon fillet.
- Layer the sauce topping on top of the salmon fillet. Make sure to keep sauce in the center and middle because if it’s spread out on the ends and sides, baking will make the topping fall off. Spread evenly.
- Bake in the oven 20-30 minutes or until topping is slightly brown. Serve with buttered corn, carrots and peas.
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